🌿 Anise Seeds (Dried)
Also known as: Pimpinella anisum, ينسون
📝 General Description
Anise seeds are the dried fruits of the Pimpinella anisum plant, a member of the Apiaceae family. Known for their sweet, licorice-like flavor, anise seeds have been used for centuries as a culinary spice and in traditional medicine for digestive, respiratory, and soothing properties. They are a common ingredient in herbal teas, sweets, and spice blends.
🔬 Physical Properties
Color: Light brown to greenish-gray
Form: Small, oval, ridged seeds
Odor: Sweet and licorice-like aroma
Taste: Sweet, mildly spicy, with a strong licorice flavor
Moisture Content: ≤ 10%
Purity: ≥ 99%
Foreign Matter: ≤ 0.5%
Admixture: ≤ 1%
Size: 3–5 mm
🧪 Chemical Properties
Volatile Oil Content (Anethole): ≥ 2.0%
Total Ash: ≤ 9%
Acid Insoluble Ash: ≤ 1.5%
pH (aqueous solution): 5.5 – 6.5
🍽️ Nutritional Information (per 100g) (approximate)
Energy: 330–350 kcal
Protein: 17–18 g
Fat: 15–16 g
Carbohydrates: 50–55 g
Fiber: 14–16 g
Sugars: < 1 g
Sodium: 15–20 mg
Calcium: 650–700 mg
Iron: 35–37 mg
Magnesium: 150–170 mg
✅ Quality Standards
Compliant with international and European food safety standards (ISO, HACCP, FDA)
Free from artificial additives, colorants, and preservatives
Non-GMO and non-irradiated
Uniform size and high anethole content
🧫 Microbiological Standards
Total Plate Count: < 100,000 cfu/g
Yeast & Mold: < 1,000 cfu/g
E. coli: Negative
Salmonella: Absent in 25g
Coliforms: < 100 cfu/g
📦 Packaging & Storage
Packaging: Supplied in polypropylene bags, paper sacks, or cartons as per customer request
Storage: Store in a cool, dry, and well-ventilated area, away from direct sunlight and strong odors
Shelf Life: 18 to 24 months under proper storage conditions
Origin: Egypt
🍛 Applications
Flavoring agent in breads, cakes, cookies, and desserts
Widely used in herbal teas and digestive infusions
Ingredient in spice blends and liqueurs (e.g., ouzo, arak)
Used in traditional medicine for colic, coughs, and bloating
Aromatic oil for cosmetics and natural remedies
📞 Contact
Eng. NADA HEMDAN, export official
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